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Published on: Apr 04, 2020
3 minute read
By: Dr Rajan Choudhary

Declaring A Pandemic — What Does This Mean ?

Its finally happened. Three months after the first case was reported in Wuhan, China, and after a 13 fold increase in cases in just two weeks, the World Health Organisation has designated COVID-19 a pandemic. This disease has resulted in over 121,500 confirmed cases across 114 nations, and 4,300 deaths, over 3,000 of them in China alone.

The WHO has shown alarm at some countries that have shown “alarming levels of inaction” and hope the new designation of pandemic will shock these nations into action. “This is not just a public health crisis, it is a crisis that will touch every sector,” said Dr. Tedros Adhanom Ghebreyesus, WHO director-general, at a media briefing. “So every sector and every individual must be involved in the fights.”

Despite this new update, it is not too late for nations to act, and countries can still impact the course of the outbreak by detecting, testing, treating and isolating patient, with further education to the public and contact tracing of cases.

WHAT IS A PANDEMIC

An epidemic is an increase in the spread of a disease within a community, and can be relatively common. Sometimes a single disease may spread rapidly in a small, unprepared community creating an epidemic. This is happening more often with the prevalence of the anti-vaxx movement, as immunity falters against preventable diseases like measles.

A pandemic on the other hand is the global outbreak of a serious new illness that is “sustainably transmitted throughout the world”. It is not a descriptor that is used lightly, as declaring a pandemic could “cause unreasonable fear, or unjustified acceptance that the fight is over,” if used incorrectly. There has been much discussion whether the declaration of N1N1 “swine flu” as a pandemic caused unnecessary panic, overwhelmed emergency services or caused excessive expenditure on antiviral medication.

Though they were concerned by the spread of the disease and came close by labelling it a “pandemic potential”, the WHO were reluctant to declare it one. Unfortunately, after 2 months of assessing the outbreak, members of the WHO were concerned “both by the alarming levels of spread and severity, and by the alarming levels of inaction.” There is no threshold, number of deaths, number of countries affected.

WHAT DOES THIS MEAN FOR THE COUNTRIES?

According to the World Bank, the annual global cost of a severe pandemic is around $570 billion, or 0.7% of the entire world’s income. This estimation is realised as more people stay at home and more authoritative measures are enforced by governments. At this time, Italy has not put in place nationwide quarantine with further closure of almost all shops and services bar food shops and chemists.

The UK is expected to move from the “containment” phase of the outbreak, aimed at halting the spread of the disease”, to “delay”. This instead accepts the disease cannot be contained, and instead looks to slow its progression. Measures such as “social distancing”, isolation of those showing minor viral symptoms and cancellation of social events. To prepare for the UK epidemic a £30bn package has been prepared to boost the economy during the COVID outbreak.

India has suspended all tourist visas and e-visas until April 15ht as a pandemic is declared. All incoming travellers including Indian nationals will be quarantined for a minimum of 14 days if they have visited China, Italy, Iran, Korea, France, Spain and Germany after 15ht February. Advice has also been given to avoid all non-essential travel abroad.

South Korea has ramped up testing, performing around 4,000 tests per million people between 3rd January and 11th March. In comparison to 1,000 per million in Italy, 400 per million in the UK and only 28 in the UK. This has been due to differences in government responses, the severity of outbreaks in each country and the nature of the healthcare system in each country.

The steady decrease in new coronavirus cases in South Korea has been attributed to this mass testing, improved public communications and the use of new technology to aid diagnosis and management. Interestingly it has been achieved without the drastic quarantine procedures in place in China and Italy.

WHAT SHOULD I DO

Washing your hands has been emphasised by almost all public health agencies and governments. And you should continue to follow this advice. Soap and water is one of the most effective ways to destroy the virus on your hands, and helps prevent its spread.

It is also important to avoid panic, and to not hoard soap, food and toilet roll. Do not trust forwards on WhatsApp or treatment advice suggested, as these can be ineffective or even dangerous. Recently 27 people died from alcohol poisoning after a myth was spread stating strong alcohol could cure coronavirus.

Similarly be wary of false cures being sold online or by un reputable stores. Currently there is no cure for COVID, and supportive treatment is required for those who fall extremely ill.

If you have symptoms of COVID-19, you should self-isolate and notify your local health authorities. Symptoms include fever, cough, sneezing, general lethargy and joint pain, symptoms similar to the flu.

If you have confirmed COVID and have been asked to quarantine yourself, PLEASE STAY INDOORS. There have been instances of infected people continuing to partake in everyday activities, resulting in the spread of the infection, sometimes to vulnerable children and the elderly.

Dr Rajan Choudhary, Product Head, Second Medic Inc, UK

www.secondmedic.com

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Digestive System Disorders: Common Causes, Symptoms, and Prevention Tips

The digestive system plays a vital role in overall health by breaking down food, absorbing nutrients and eliminating waste. When this system does not function properly, it can lead to discomfort, poor nutrition and chronic illness. Digestive system disorders are increasingly common due to modern lifestyles, dietary habits and stress. Understanding their causes, symptoms and prevention strategies is essential for maintaining long-term gut health.

Public health research shows that a large proportion of adults experience digestive symptoms at some point in their lives, yet many delay seeking care until problems become severe.

What Are Digestive System Disorders?

Digestive system disorders are conditions that affect:

the oesophagus
stomach
intestines
liver
pancreas
gallbladder

They may be temporary or chronic and range from mild functional issues to serious inflammatory or structural diseases.

Common Digestive System Disorders

Acid Reflux and GERD

Gastroesophageal reflux disease (GERD) occurs when stomach acid flows back into the oesophagus.

Symptoms include:

heartburn
chest discomfort
sour taste in mouth
difficulty swallowing

Long-term reflux can damage the oesophagus if untreated.

Irritable Bowel Syndrome (IBS)

IBS is a functional bowel disorder.

Symptoms include:

abdominal pain
bloating
diarrhoea or constipation
alternating bowel habits

Stress and diet often trigger symptoms.

Constipation

Constipation involves infrequent or difficult bowel movements.

Causes include:

low fibre intake
dehydration
sedentary lifestyle

Chronic constipation affects comfort and gut function.

Diarrhoea

Diarrhoea results from rapid bowel movements.

Common causes include:

infections
food intolerance
medication side effects

Persistent diarrhoea may lead to dehydration and nutrient loss.

Peptic Ulcer Disease

Ulcers are sores in the stomach or intestinal lining.

Symptoms include:

burning stomach pain
nausea
bloating

They are often linked to infections or long-term medication use.

Inflammatory Bowel Disease (IBD)

IBD includes conditions like Crohn’s disease and ulcerative colitis.

Symptoms include:

chronic diarrhoea
abdominal pain
weight loss
fatigue

IBD requires long-term medical management.

Common Symptoms of Digestive Disorders

Digestive system disorders often present with:

abdominal pain or cramps
bloating and gas
nausea or vomiting
constipation or diarrhoea
heartburn
unexplained weight changes

Symptoms may fluctuate and worsen with stress or poor diet.

Causes of Digestive System Disorders

Poor Dietary Habits

Diets high in:

processed foods
refined sugars
unhealthy fats

strain the digestive system and alter gut microbiota.

Stress and Mental Health

Chronic stress affects gut-brain communication, worsening digestive symptoms.

Infections

Bacterial, viral or parasitic infections disrupt gut function.

Food Intolerances

Lactose, gluten or other intolerances cause digestive distress.

Sedentary Lifestyle

Lack of physical activity slows digestion and bowel movement.

Medication Use

Certain medications irritate the stomach lining or alter gut flora.

Who Is at Higher Risk?

People at increased risk include:

individuals with poor diet
those under chronic stress
older adults
people with family history of gut disease
individuals with sedentary lifestyles

Early lifestyle correction reduces risk significantly.

Diagnosis of Digestive Disorders

Evaluation may include:

medical history
physical examination
blood tests
stool tests
imaging or endoscopy

Diagnosis depends on symptom severity and duration.

Treatment Approaches

Medical Management

Treatment varies by condition and may include:

acid suppressants
anti-inflammatory medications
probiotics
antibiotics when needed

Dietary Modifications

increase fibre intake
limit trigger foods
eat regular meals
avoid excessive alcohol

Diet plays a central role in gut health.

Lifestyle Changes

manage stress
exercise regularly
stay hydrated
maintain sleep routine

Healthy habits support digestive function.

Prevention Tips for Digestive Health

Eat a Balanced Diet

Include fruits, vegetables, whole grains and lean proteins.

Stay Hydrated

Water supports digestion and prevents constipation.

Manage Stress

Mindfulness and relaxation techniques improve gut-brain balance.

Be Physically Active

Movement stimulates bowel activity and gut motility.

Avoid Smoking and Excess Alcohol

These irritate the digestive tract and worsen symptoms.

Seek Early Medical Advice

Early care prevents complications and chronic disease.

Long-Term Impact of Ignoring Digestive Problems

Untreated digestive disorders may lead to:

nutrient deficiencies
chronic inflammation
poor quality of life
increased disease complications

Early intervention is more effective and less invasive.

When to Consult a Doctor

Medical advice is recommended if:

symptoms persist beyond weeks
pain is severe
blood appears in stool
unexplained weight loss occurs

Prompt evaluation ensures safe management.

Conclusion

Digestive system disorders are common but often underestimated health issues. Symptoms such as bloating, pain, constipation and heartburn may seem minor initially but can signal deeper problems if ignored. Understanding causes, recognising early symptoms and adopting preventive habits help protect digestive health. With timely care, balanced nutrition and healthy lifestyle choices, most digestive disorders can be effectively managed, allowing the digestive system to function smoothly and support overall wellbeing.

References

Indian Council of Medical Research (ICMR) – Digestive Health and Nutrition Reports
World Health Organization (WHO) – Digestive Disorders and Gut Health Guideline
National Institute of Nutrition (NIN) – Dietary Fibre and Gut Health Researc
Lancet – Gastrointestinal Disease and Prevention Studies
Indian Journal of Gastroenterology – Digestive Disorder Research
Statista – Digestive Health Trends and Lifestyle Factors

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