• Published on: Jul 10, 2022
  • 2 minute read
  • By: Second Medic Expert

Understanding Hemoglobin A1C (HbA1c) Test  from Experts

  • WhatsApp share link icon
  • copy & share link icon
  • twitter share link icon
  • facebook share link icon

Endocrinologist 1

The hemoglobin A1C (HbA1c) test is a blood test that provides information about your average blood sugar level over the past 3 months. The higher your HbA1c level, the more sugar has been sticking to your red blood cells, which indicates that you have diabetes or prediabetes.

The American Diabetes Association (ADA) recommends that all adults aged 45 years and older be screened for diabetes every 3 years. The ADA also recommends that adults aged 20–45 years with one or more risk factors for type 2 diabetes be screened every 3 years. Risk factors for type 2 diabetes include being overweight or obese, having a family history of diabetes, being inactive, feeling stressed out all the time,

Endocrinologist 2

Hemoglobin A1C (HbA1c) is a blood test that provides information about your average blood sugar level for the past 3 months.

The HbA1c test is used to diagnose diabetes and prediabetes, to monitor blood sugar control in people with diabetes, and to screen for diabetes in people who do not have symptoms. The test can also be used to monitor the effects of treatment for diabetes.

Normal levels are between 4 and 5.6% of hemoglobin.

The HbA1c test is a blood test used to measure a person's average blood sugar level over the past 2 to 3 months. The higher the HbA1c level, the greater the risk of developing diabetes and other health problems.

The main use of the HbA1c test is in diagnosing diabetes, as it can show if blood sugar levels are too high over time. The test can also help gauge how well a person's diabetes treatment plan is working.

Endocrinologist 3

The hemoglobin A1C (HbA1c) test is a blood test that measures the percentage of glycated hemoglobin in your blood.

Glycated hemoglobin is formed when glucose (sugar) sticks to the hemoglobin molecule in your red blood cells. The higher your blood sugar levels are, the more glycated hemoglobin will be formed.

The HbA1c test can be used to monitor your blood sugar control over time. A result of 6% or less indicates good control, while a result of 7% or more indicates poor control.

Endocrinologist 4

Hemoglobin A1C (HbA1c) is a blood test that provides information about your average blood sugar level over the past 2-3 months. It measures the percentage of glycated hemoglobin in your blood. Hemoglobin is a protein in red blood cells that carries oxygen to the body's tissues. Glycation is a chemical reaction that occurs when glucose (sugar) binds to hemoglobin.

The higher your HbA1c level, the higher your average blood sugar has been over the past few months. An HbA1c level of 6.5% or higher on two separate tests means you have diabetes. An HbA1c level of 5.7% -

The Hemoglobin A1C (HbA1c) Test is a blood test that measures the percentage of glycated hemoglobin in your blood. It's used to determine how well your diabetes is controlled over time.

If your HbA1c level is 7% or higher, it means that you have uncontrolled diabetes. If it's less than 7%, it means that you have controlled diabetes. The test can also be used to diagnose diabetes, because a diagnosis of diabetes is made when an HbA1c level of 6.5% or higher is found.

Endocrinologist 

Hemoglobin A1C (HbA1c) is a blood test that shows the average amount of sugar (glucose) in your blood over the past 2 to 3 months

The HbA1c test is used to diagnose type 2 diabetes and prediabetes, and to monitor diabetes treatment. The American Diabetes Association (ADA) recommends that people with diabetes have an HbA1c test at least twice a year.

Endocrinologist 6

The hemoglobin A1C (HbA1c) test is a blood test used to screen for and diagnose diabetes and prediabetes. The HbA1c test measures the percentage of glycated hemoglobin in the blood. Hemoglobin is a protein found in red blood cells that carries oxygen from the lungs to other parts of the body. Glucose, a type of sugar, attaches to hemoglobin to form glycated hemoglobin. The higher the level of glycated hemoglobin, the higher the level of glucose in the blood.

The HbA1C test can be used to:

Screen for diabetes and prediabetes

Diagnose diabetes

Monitor blood sugar control in people

Endocrinologist 

The HbA1c test is a blood test that measures your average blood sugar level over the past 2-3 months. This test is used to diagnose type 2 diabetes and prediabetes, and to monitor blood sugar levels in people with diabetes.

Higher than normal levels of hemoglobin A1c indicates that you have diabetes or prediabetes. Levels of 6.5% or higher indicate diabetes, while levels between 5.7% and 6.4% indicate prediabetes. Normal levels are below 5.6%.

Read Blog
Food Poisoning in Monsoon

How to Prevent Food Poisoning in Monsoon

Monsoon brings relief from the heat—but along with cool breezes and rains come increased chances of infections, especially food poisoning. The high moisture in the air creates a perfect breeding ground for bacteria, making food more likely to spoil and cause illness.

In this article, we’ll help you understand how to stay safe with easy, practical tips on how to prevent food poisoning in monsoon.

 

Why Is Food Poisoning So Common in Monsoon?

The damp and humid conditions during the rainy season promote bacterial and fungal growth. This contamination can easily affect the food we eat and the water we drink.

Common causes of food poisoning in monsoon include:

  • Eating contaminated street food
     

  • Drinking unfiltered or untreated water
     

  • Improper storage or refrigeration
     

  • Eating undercooked or reheated leftovers
     

Symptoms can range from mild stomach pain to vomiting, diarrhea, and fever—and can become serious if not treated on time.

 

How to Prevent Food Poisoning in Monsoon: Easy Tips

Let’s go step by step into what you should do (and not do) during this season to avoid foodborne illness:

 

1. Avoid Street Food and Raw Salads

Street vendors often use unclean water and keep food exposed to dust, flies, and pollution. In monsoon, this risk becomes even higher.

What to avoid:

  • Chaat, golgappas, sandwiches from carts
     

  • Cut fruits or raw vegetables sold outside
     

  • Juices from roadside stalls
     

Instead, eat home-cooked meals where you can control the hygiene.

 

2. Drink Only Boiled or Purified Water

Unfiltered water is a major cause of stomach infections during monsoon. Make sure your drinking water is:

  • Boiled for 10 minutes, or
     

  • Filtered using a RO/UV purifier, or
     

  • Packaged from a trusted brand
     

Avoid consuming water-based drinks like sherbets or ice made with unclean water.

 

3. Eat Fresh and Hot Food

In monsoon, bacteria multiply quickly. Avoid eating food that has been left out for hours.

Tips:

  • Eat freshly cooked meals while still warm
     

  • Avoid reheating food multiple times
     

  • Don't leave cooked food at room temperature for more than 2 hours
     

 

4. Refrigerate Perishables Quickly

Your fridge is your best friend in this season—but only if you use it right.

Refrigeration tips:

  • Store cooked food in airtight containers
     

  • Don't keep raw meat and vegetables together
     

  • Use leftovers within 24 hours
     

  • Check for expired or spoiled food regularly
     

 

5. Clean Fruits and Vegetables Properly

Rainwater often brings mud and germs to fresh produce. Even greens from the market can carry bacteria and insect eggs.

Cleaning tips:

  • Wash produce thoroughly with clean water
     

  • Use salt water or vinegar soak for 10–15 minutes to disinfect
     

  • Peel fruits like mangoes and bananas before eating
     

  • Avoid leafy vegetables that are difficult to clean, like spinach and lettuce
     

 

6. Practice Good Kitchen Hygiene

Contamination often starts in your kitchen.

Hygiene habits to follow:

  • Wash hands before and after handling food
     

  • Keep utensils and chopping boards dry and clean
     

  • Don't let water collect on kitchen surfaces
     

  • Wash dish cloths and sponges regularly
     

 

Related Health Checkups to Consider

If you're experiencing stomach problems or want to monitor your digestive health during monsoon, these lab tests (available via SecondMedic powered by Thyrocare) may help:

???? Complete Blood Count (CBC)

Checks for infections or inflammation.

???? Stool Routine & Culture Test

Detects bacterial infections, parasites, or digestive disorders.

???? CRP Test (C-Reactive Protein)

Shows whether your body is fighting an infection.

???? Food Intolerance Test

For people with recurring food-related digestive issues.

All tests come with home sample collection and online report access at www.secondmedic.com.

 

Foods You Can Eat During Monsoon

Here are some healthy, safe food choices during the rainy season:

  • Warm soups and khichdi – light and easy to digest
     

  • Steamed vegetables – safer than raw
     

  • Ginger tea – helps digestion
     

  • Turmeric milk – natural immunity booster
     

  • Boiled eggs or well-cooked lean meat
     

Avoid oily, uncooked, or refrigerated food that’s more than a day old.

 

Conclusion

Monsoon brings beauty, but also bacteria. Staying safe is all about being smart with your food and water. By following simple hygiene rules and eating fresh, clean food, you can enjoy the season without worrying about stomach issues.

Be alert, eat smart, and protect your family by following these tips on how to prevent food poisoning in monsoon.

See all

Live Doctor consultation
Live Doctor Chat

Download Our App & Get Consultation from anywhere.

App Download
call icon for mobile number calling and whatsapp at secondmedic