• Published on: Nov 12, 2021
  • 3 minute read
  • By: Second Medic Expert

What Are The Benefits Of Alkaline Foods?

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What are the benefits of Alkaline foods?

Alkaline foods are thought to be beneficial because they contain antioxidant properties, which help promote clean cellular function. Far more acidic than any other food group, the benefits of ailkalne foods seem primarily to reside in their potential to reduce acidity. By raising pH levels through increased intake of alkaline foods (vegetables), many believe that they can substantially increase their odds for improved physical and mental health. So by lowering blood acidity levels, it is believed that certain illnesses can be avoided, such as cancer or chronic degenerative diseases like Alzheimer's disease or osteoporosis.

A diet high in meat and dairy products is acidic, whereas an alkaline food diet includes more plant-based foods. A typical meal of animal protein might include a burger with beef, lamb, or bacon on the bun; cheese, lettuce, tomato, and raw onion on top; some processed sandwich meat like bologna or liverwurst as a side dish—with various condiments, such as hot sauce. The vegetables are corn chips with melted cheese for dipping. Drinking sweetened soda or fortified milk adds yet more sugar to this acidifying meal.

Foods that are alkalizing balance out these acids found in animal proteins by providing minerals to neutralize them. Alkaline foods are foods that contain alkaline minerals like potassium, calcium, and magnesium. Foods high in these particular alkaline minerals promote the balance of the body's pH levels, which allows the body to process acidic waste more efficiently.

The primary benefit of ALKALINE food is that it promotes efficiency in our constant struggle against dreaded acid. (namely, acids excreted through respiration)

  • -Alkaline foods can maintain a healthy pH balance in the body.
  • Eating alkaline foods can reduce inflammation and arthritis pain.
  • Alkaline foods can help prevent osteoporosis.

When acid levels in the body are too high, it's called acidosis, which causes cells to produce acids instead of proteins for energy production. The result is nutrient deficiencies and excessive toxin accumulation, leading to poor organ function. Complications may include diabetes or obesity or bone disorders like osteoporosis or arthritis pain, among others.

They help to maintain pH balance in the body. Acidic food brings more acidity to your body and this, over time, leads to an acidic environment that is harmful to the cells inside us and leads to deterioration of joints, teeth, and bones (osteoporosis). Alkaline foods make sure we have a good pH balance in our bodies. So, when we eat alkalizing foods, it prevents acidosis which can also lead to aches and pains that come with aging such as arthritis. It's very important for kids with growing bodies because it regulates their growth hormones thus preventing stunted growth or too much bone development - meaning they'll end up taller than average adults when they're fully grown!

Do you want to have more energy? Alkalizing foods are great for giving your body the necessary balance of vitamins, minerals, and other compounds so that it can function optimally.

This is because alkalizing foods are high in nutrients like magnesium, potassium, calcium. These nutrients increase metabolic efficiency so you need less food to produce substances that contribute to cellular homeostasis or balance within your body. The cells will then use their resources more efficiently and produce nourishing substances for themselves!  A saying goes "40% of all illness is caused by eating acid-forming foods" which means the decrease in pH levels causes a response from our immune system - making us more susceptible to illnesses due to viruses or bacteria.

Alkaline foods are foods that make the body's pH more alkaline. The human body is like a big ocean, with the stomach making up the ocean bed. The two types of acid that cause disease in humans are hydrochloric acid (HCl) and lactic acid (LAC). Vegetables, fruits, grains, and legumes contain these acids as well as many minerals like magnesium which need to be present for proper enzyme function. If your diet consists too much of animal products, then you could be deficient in these important minerals until you consume them elsewhere. Thus, consuming plant-based foods will ensure adequate mineral intake whilst reducing fat intake and saturated fat intake at the same time!

Alkaline foods are best for people who have acidic bodies. As the alkalinity in the body increases, inflammation can decrease. Foods that are higher on the pH scale, which helps make the body less acidic include fruits and vegetables like pears, kiwis, pomegranates, blueberries, and plums. Other great options are green powders to add to your daytime meals. Nutgrass is also available for salads or other dishes you might be eating during that time of day. Raw apple cider vinegar may help ease acidity around food break time around 3 pm which usually means your stomach is upset and allows digestive problems into play if not treated with a good amount of water and soluble fiber at that moment in time

First, it's important to understand why being acidic is not a healthy thing. Chronic acidosis occurs when too much acid builds up in the bloodstream, which eventually leads to all kinds of illnesses and diseases.

So now that you know how bad things can get, let's talk about what Alkaline foods can do for you. The pH levels of our cells are tightly regulated by an influx of H+ ions that maintain homeostasis (a balance). When H+ ion activity increases (or decreases), meaning there are more (fewer) negatively charged particles than usual inside the cell (outside the cell), this alters cellular processes like metabolism or immune system function.

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Protect Yourself This Winter

Protect Yourself This Winter: Common Health Issues and How to Prevent Them

As winter approaches, the chilly weather brings not just festive cheer but also several health challenges. From seasonal flu to skin dryness, the cold months demand extra care for your overall well-being. Here’s a comprehensive guide on common winter health issues and effective prevention strategies.

1. Common Winter Health Issues

Cold and Flu:
Seasonal illnesses like the common cold and flu peak during winter due to lower immunity and prolonged indoor stays. These conditions are caused by viruses like influenza and rhinovirus, which spread more easily in cold weather.

Dry Skin:
The drop in humidity during winter leads to dehydrated and flaky skin, making it one of the most common concerns of the season. Prolonged exposure to indoor heaters exacerbates the issue.

Joint Pain:
Arthritis and joint stiffness tend to worsen as temperatures drop, making it harder for those with chronic conditions to stay active.

Vitamin D Deficiency:
Reduced sunlight exposure can lead to lower Vitamin D levels, which affects immunity, mood, and bone health.

Heart Health Risks:
Cold weather can increase blood pressure and put additional strain on the heart, especially in individuals with pre-existing cardiovascular conditions.

2. How to Boost Immunity in Winter

A strong immune system is your first line of defence against winter illnesses. Here’s how you can fortify it:

  • Balanced Diet: Include foods rich in Vitamin C (oranges, lemons) and zinc (pumpkin seeds, spinach). These nutrients play a crucial role in immune function.

  • Hydration: Even in cold weather, staying hydrated is essential to maintain cellular functions.

  • Probiotics: Add yoghurt or fermented foods like kimchi to your diet to support gut health, a critical component of overall immunity.

  • Sleep: Aim for 7-8 hours of quality sleep to rejuvenate your immune system.

Incorporating these practices can effectively help in preventing cold and flu in winter.

3. Cold and Flu Prevention Tips

  • Get Vaccinated: Annual flu shots can significantly reduce your risk of contracting the virus.

  • Practice Hygiene: Wash your hands regularly with soap and water. Avoid touching your face unnecessarily.

  • Ventilate Indoor Spaces: Allow fresh air to circulate indoors to minimize the buildup of germs.

  • Strengthen Your Environment: Use humidifiers to maintain a balanced indoor environment and prevent dryness that can irritate the respiratory tract.

These winter health issues prevention tips are simple yet powerful in minimizing your chances of falling sick.

4. Best Winter Foods for Health

Nutrition is key to staying healthy in winter. Here are the top foods to include in your diet:

  • Root Vegetables: Sweet potatoes and carrots are rich in beta-carotene, supporting immunity and skin health.

  • Citrus Fruits: Oranges, grapefruits, and kiwis provide a generous dose of Vitamin C.

  • Nuts and Seeds: Almonds, walnuts, and flaxseeds offer healthy fats that help keep your skin moisturized and boost heart health.

  • Spices: Turmeric and ginger are natural anti-inflammatory agents that improve circulation and digestion.

  • Soups and Broths: Warm, nutrient-rich soups not only comfort but also hydrate your body during dry winter months.

These foods form a winter diet to avoid illnesses while keeping you energetic and warm.

5. Preventing Dry Skin in Winter

To maintain healthy, glowing skin, follow these tips:

  • Moisturize Regularly: Use a thick, oil-based moisturizer to lock in hydration.

  • Limit Hot Showers: Hot water can strip your skin of natural oils, so use lukewarm water instead.

  • Hydrate from Within: Drink plenty of water and consume hydrating foods like cucumbers and oranges.

  • Protect Your Skin: Wear gloves and scarves to shield your skin from harsh winds and cold air.

Adopting these measures can go a long way in protecting your skin in winter.

6. Tips for Winter Heart Health

Cardiovascular health often takes a hit during winter due to constricted blood vessels from the cold. Here’s how to stay heart-healthy:

  • Stay Active: Moderate exercise like brisk walking or yoga can improve circulation and strengthen your heart.

  • Dress Warmly: Layering up helps regulate body temperature and reduces strain on the heart.

  • Monitor Blood Pressure: Keep track of your BP levels, especially if you’re prone to hypertension.

  • Consume Omega-3s: Foods like salmon and chia seeds are excellent for heart health.

These tips for winter heart health are crucial for keeping your cardiovascular system in check.

7. Home Remedies for Winter Illnesses

For minor winter ailments, natural remedies can be very effective:

  • Sore Throat: Gargle with warm salt water or drink ginger tea with honey.

  • Congestion: Inhale steam infused with eucalyptus oil to clear nasal passages.

  • Chapped Lips: Apply coconut oil or a beeswax-based balm for instant relief.

  • Dry Hands: Use aloe vera gel or olive oil for deep hydration.

These home remedies for winter illnesses offer quick relief using readily available ingredients.

Conclusion

Winter can be a challenging time for your health, but with proactive measures, you can stay healthy and enjoy the season. By focusing on a balanced diet, skin care, and immunity-boosting practices, you can prevent common issues like colds, flu, dry skin, and joint pain. Follow these winter health issues prevention tips and make this season a healthy and happy one!


 

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